I just found you on Food52 because your Lemon Posset is one of the Recipe Inspirations for my Food52sday series on my blog. I posted the inspiration today, and I'll be posting my recipe interpretation next Tuesday. Please come take a look! http://pastrychefonline.com/blog/food-52sdays/ In other news--I, too, am obsessed w/pound cake. I have 1 fantastic base recipe, and I have modified it in a ton of different ways. So far, it has always been great! You are definitely not alone in your pound cake love!
Hi Jenni! Thanks so much for choosing the posset. A while back, Big Girls Small Kitchen turned it into a tart: http://www.biggirlssmallkitchen.com/2011/09/amazingly-easy-rich-lemon-tart.html
I posted the pound cake recipe on food52. Take a look when you get a chance.
I love your fun blog. Looking forward to your recipe interpretation!
Good to hear there are others obsessed. I like to douse mine in lemonade, which just makes it soooo moist. Am always looking for variations, so will try yours:)
4 comments:
I just found you on Food52 because your Lemon Posset is one of the Recipe Inspirations for my Food52sday series on my blog. I posted the inspiration today, and I'll be posting my recipe interpretation next Tuesday. Please come take a look! http://pastrychefonline.com/blog/food-52sdays/ In other news--I, too, am obsessed w/pound cake. I have 1 fantastic base recipe, and I have modified it in a ton of different ways. So far, it has always been great! You are definitely not alone in your pound cake love!
Hi Jenni! Thanks so much for choosing the posset. A while back, Big Girls Small Kitchen turned it into a tart: http://www.biggirlssmallkitchen.com/2011/09/amazingly-easy-rich-lemon-tart.html
I posted the pound cake recipe on food52. Take a look when you get a chance.
I love your fun blog. Looking forward to your recipe interpretation!
Good to hear there are others obsessed. I like to douse mine in lemonade, which just makes it soooo moist. Am always looking for variations, so will try yours:)
Hi Laura. oh lemonade is a genius idea. going to try that next time.
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